Big Red Wine Tasting
Tuesday, February 23d, 6 p.m.
Jargon Pinot Noir
Pinot marinated Chicken with eggplant, mint & shaved fennel
Mouton Cadet Bordeaux
Roasted Lamb "Lollichop" with Tart Cherry Sauce
Cellar No. 8 Zinfandel
Portabello Mushroom & Goat Cheese Strudel
Roogle Shiraz
Duck with roasted beets finished with Spinach-Horseradish Vinaigrette
Warres Warrior Port
Chocolate Truffle
$25 per person (excludes tax and gratuity)
Thank you and have a great week.
We look forward to seeing you soon.
Bon Appetit,
September Norman
September's Restaurant
300 Indian Lake Blvd., Bldg. B
Hendersonville, TN 37075
615-822-5323